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Food Safety & Consumer Protection

George Hanssen, Focus Area Administrator

To implement and enforce the sanitation and quality standards relative to the dairy industry through service, education, and regulation.

The Dairy Division conducts on-site inspections of dairy farms, milk haulers, manufacturing plants, and fluid milk bottling plants. This completes a comprehensive inspection program that goes from the farm to the consumer. Both the Grade A program and the manufacturing program are carried on primarily to assure the safe and wholesome supply of dairy products for the consumer.

      link icon Daily Industry Drug Residue Test Record
      link icon Food Safety & Consumer Protection Record of Positive Load & Producer Responsible
      link icon Industry's Record of Positive Load & Producer Responsible
      link icon Milk Inspection Fee Report
      link icon National Milk Drug Residue Data Base Reporting Form

link icon Laws & Regulations

link icon Dairy Inspection Areas

link icon Nebraska Hauler Sampler Manual

Files in PDF format can be viewed with Adobe Acrobat Reader

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